Penulis: Suhendra
Tahun terbit: 2023
Jumlah halaman: 259
Dimensi: 14,8 x 21 cm
Penerbit: Yayasan Sahabat Alam Rafflesia
ISBN: xxx-xxxx-xxx-xxxx
Sinopsis: In this book, we embark on a journey to explore the rich history, cultural significance, and production process of tempe. We unravel the mysteries behind tempe's transformation during fermentation, uncovering the diverse array of bioactive compounds that contribute to its health-promoting properties. From essential macronutrients and micronutrients to powerful phytochemicals, we delve into the nutritional profile of tempe and its potential benefits for various aspects of human health.